BEST SUSTAINABILITY INITIATIVE FOR 2014

REAL Certification

Chef Max Knoepfel, Executive chef at the Music City Center in Nashville, is setting a new standard in the convention industry, with the venue becoming the first convention center in the nation to be Responsible Epicurean and Agricultural Leadership (REAL) certified by the U.S. Healthful Food Council this spring. Key factors in the Music City Center's REAL certification include Centerplate's use of local produce, sust...

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