Miami’s Hard Rock Stadium is hosting the Super Bowl on Feb. 2, and concessionaire Centerplate is preparing to feed 65,326 hungry fans over 4 hours as the Kansas City Chiefs battle the San Francisco 49ers for the Vince Lombardi Trophy. Here are some more numbers to snack on, provided by Centerplate. 2,500 Hospitality staff that will be on hand 25 Centerplate chefs being flown to Miami to help prepare the F&B. 10 Kitchens in use — 7 existing kitchens plus 3 mobile kitchens being brought in for the game. 2,700 Lobster tails to be brought in from Maine. 8,000 Short ribs being prepared for game day. 10,000 Hot dogs expected to be sold. $7 million-plus Total local purchasing Centerplate does in Miami-Dade County each year. TweetSharePinShareEmail0 Shares
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